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Sunday, November 21, 2010

Money Saving Tip

    When a recipe calls for vegetables, see if less expensive frozen vegetables may suffice.  Once a recipe is cooked, especially if you are planning on freezing it, the difference between fresh and frozen may be negligible, and there may be savings to be found.  In addition, taking vegetables out of the freezer may be just a bit easier and less expensive than that extra trip to the store.

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